We’re seeking a skilled Cook from India with expertise in preparing a variety of dosa and parotta dishes. The ideal candidate will have a passion for Indian cuisine and a commitment to quality.
| Basic Details | |
|---|---|
| Experience | 1 - 2 Years |
| Location | Kuwait |
| Qualification | Mentioned Below |
| Benefits: | Mentioned Below |
| Posted | |
| Job Type | Full-Time |
| Posted by | Hamna (Senior HR) |
| last date to apply | apply within 15 days of posting |
This blog post will break down everything you need to know about the position, from the typical tasks to the qualifications and how to contact the employer.
Responsibilities
- Prepare a wide range of dosa and parotta dishes, including masala dosa, plain dosa, and various parotta varieties.
- Ensure the quality, taste, and presentation of all dishes meet the highest standards.
- Maintain a clean and organized kitchen.
- Assist with inventory management and food preparation.
Qualifications
- Proven experience as a Cook specializing in dosa and parotta.
- Strong culinary skills and knowledge of Indian cuisine.
- Ability to work independently and as part of a team.
- Attention to detail and commitment to quality.
Benefits
- Starting salary of 140 KD.
- Free accommodation and food.
- Round-trip air ticket every two years.
- 12-hour duty.
Application Instructions
- If you’re interested in applying for this position, please contact us at +965 96930217.
- Send your CV and any relevant documents.
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