Omakase Chef at Al Thiqa Restaurants Company

Are you a passionate chef with a deep love for Japanese cuisine? Al Thiqa Restaurants Company, located in the vibrant area of Hawalli, Kuwait, is searching for a talented Omakase Chef to join our culinary team. In this exciting full-time position, you will have the opportunity to showcase your skills and creativity in a restaurant dedicated to providing an unforgettable dining experience. If you have a mastery of Japanese cooking techniques, an eye for seasonal ingredients, and a knack for customer service, we want to hear from you!

Responsibilities
As an Omakase Chef, your primary responsibility will be to create and serve exquisite dishes that reflect the artistry of Japanese cuisine. Your key responsibilities will include:

1. Culinary Preparation: Prepare a variety of traditional Japanese dishes, with a focus on sushi, sashimi, and other delicacies. Your expertise in knife skills and ingredient selection will be crucial in ensuring the highest quality of food.
2. Menu Development: Design innovative and visually appealing menus that highlight seasonal ingredients. You will be responsible for incorporating fresh, local produce into your dishes, ensuring that every meal is unique and delightful.
3. Flavor Pairing: Create harmonious combinations of flavors, textures, and colors in your dishes. Your ability to balance tastes will elevate our customers’ dining experiences, leaving them wanting more.
4. Guest Interaction: Communicate effectively with guests about the menu and the dishes being served. You will share your culinary knowledge and passion, enhancing the overall dining experience for each guest.
5. Team Collaboration: Work closely with other kitchen staff to ensure smooth operations and high standards of food safety and cleanliness. Your leadership and teamwork skills will play a vital role in maintaining a positive work environment.

Qualifications
To succeed as an Omakase Chef at Al Thiqa Restaurants Company, we are looking for candidates who meet the following qualifications:

• Experience: A minimum of 3-5 years of experience in a similar role, preferably in a high-end restaurant specializing in Japanese cuisine. Experience in an Omakase setting is a significant plus.
• Culinary Education: A degree or certification from a recognized culinary school is preferred. Continued education or training in Japanese cooking techniques is highly advantageous.
• Skills:
  • Exceptional knife skills and a thorough understanding of sushi preparation.
  • Creativity in menu design and presentation.
  • Strong communication and interpersonal skills.
  • A customer-focused attitude with a dedication to providing excellent service.
• Knowledge: A comprehensive knowledge of Japanese ingredients, cooking methods, and flavor profiles is essential. Understanding seasonal produce and how to incorporate it into dishes will set you apart.

Benefits
Joining Al Thiqa Restaurants Company as an Omakase Chef comes with numerous benefits, including:

• Competitive Salary: We offer a competitive salary based on your experience and skills.
• Health Benefits: Comprehensive health insurance coverage to keep you and your family healthy.
• Professional Growth: Opportunities for professional development, including workshops, training, and culinary competitions.
• Team Environment: Work in a supportive and dynamic team atmosphere where creativity is encouraged.
• Employee Discounts: Enjoy discounts on meals and other restaurant services.

Applying Guide
If you’re excited about the opportunity to be an Omakase Chef at Al Thiqa Restaurants Company, we want to hear from you! Here’s how to apply:

1. Prepare Your Resume: Update your resume to highlight your culinary experience, skills, and education.
2. Write a Cover Letter: Craft a cover letter that explains your passion for Japanese cuisine and why you are the perfect fit for this position. Share specific examples of your culinary achievements and experiences.
3. Submit Your Application: Send your resume and cover letter . Please include “Omakase Chef Application” in the subject line.
4. Interview Process: Qualified candidates will be contacted for an interview. Be prepared to discuss your culinary techniques, experience, and approach to creating unique dining experiences.
5. Join Our Team: If selected, you will be invited to join our talented team at Al Thiqa Restaurants Company, where you can share your passion for Japanese cuisine and make a meaningful impact on our guests.

APPLY HERE