A well-established restaurant in Fahaheel, Kuwait, is urgently seeking a Breakfast Chef with experience in preparing a variety of traditional breakfast items. The ideal candidate must be skilled in making parotta, idly, dosa, and other related breakfast dishes. This is a full-time role with immediate availability for candidates holding a transferable 18 visa.
| Basic Details | |
|---|---|
| Experience | 1 - 2 Years |
| Location | Kuwait |
| Qualification | Mentioned Below |
| Benefits: | Mentioned Below |
| Posted | |
| Job Type | Full-Time |
| Posted by | Hamna (Senior HR) |
| last date to apply | apply within 15 days of posting |
This blog post will break down everything you need to know about the position, from the typical tasks to the qualifications and how to contact the employer.
Key Responsibilities:
- Prepare and cook a variety of breakfast dishes, including parotta, idly, dosa, and other traditional breakfast items.
- Ensure food quality, taste, and presentation meet the restaurant’s standards.
- Maintain a clean and organized kitchen workspace, adhering to hygiene and safety regulations.
- Coordinate with kitchen staff to ensure smooth breakfast service operations.
- Manage food preparation and cooking time efficiently to meet breakfast rush demand.
- Monitor stock levels for breakfast ingredients and communicate with management for timely replenishment.
Qualifications:
- Proven experience as a Breakfast Chef, particularly in preparing traditional dishes such as parotta, idly, and dosa.
- Strong knowledge of breakfast recipes and kitchen safety procedures.
- Ability to work efficiently under pressure, especially during peak breakfast hours.
- Must hold a transferable 18 visa and be available for immediate transfer.
- Good communication skills and a positive attitude towards teamwork.
Benefits:
- Competitive salary based on experience.
- Opportunity to work in a fast-paced and supportive environment.
- Potential for growth within the restaurant.
- Additional benefits to be discussed during the interview.
Application Instructions:
Interested candidates can contact the restaurant via WhatsApp at +965 97217831 or +965 55658746 for more details or to apply.
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