Chef Positions in Kuwait

Chef Positions in Kuwait

We are excited to announce job openings for Chef positions at our restaurant located in Al Qurain, Kuwait. We are looking for a talented Demi Chef specializing in both hot and cold sections, as well as a Commis 1 to join our culinary team. If you have a passion for cooking and experience in Lebanese, Palestinian, and Arabic cuisine, we would love to hear from you!

Responsibilities

Demi Chef (Hot & Cold Section):
Cold Section Responsibilities:

  • Prepare a variety of cold mezze, including hummus, tabbouleh, fattoush, baba ghanoush, and labneh.
  • Ensure the freshness of ingredients, focusing on high-quality vegetables, herbs, and sauces.
  • Plate and present cold appetizers with a keen eye for traditional style and taste.
  • Maintain hygiene standards in food storage and preparation areas.

Hot Section Responsibilities:

  • Cook hot mezze and main dishes such as grilled kebabs, shawarma, falafel, kibbeh, and manakeesh.
  • Monitor cooking times and temperatures to ensure consistent quality across dishes.
  • Assist in grilling, roasting, and sautéing, adhering to traditional cooking methods and recipes.
  • Support meal plating and ensure proper presentation of hot dishes.

Commis 1 Responsibilities:

  • Assist in food preparation by cleaning, peeling, and cutting vegetables.
  • Prepare ingredients for both hot and cold dishes, ensuring freshness and accuracy in portioning.
  • Maintain kitchen hygiene by cleaning workstations, tools, and equipment after use.
  • Ensure proper storage of ingredients, particularly fresh herbs, meats, and vegetables, to preserve their quality.
  • Follow food safety standards to prevent contamination and maintain cleanliness throughout the kitchen.

Qualifications

  • Minimum of 2-5 years of experience as a Demi Chef or Commis 1 in a restaurant specializing in Lebanese, Palestinian, or Arabic cuisine.
  • Strong understanding of food preparation techniques and culinary methods.
  • Ability to work efficiently in a fast-paced kitchen environment.
  • Knowledge of food safety standards and hygiene practices.
  • Passion for cooking and creativity in food presentation.

Benefits

  • Competitive salary and benefits package.
  • Opportunity to work in a dynamic and supportive culinary environment.
  • Opportunities for professional growth and development within the restaurant.

Application Guide
If you meet the qualifications and are ready to take on this exciting opportunity, please follow these steps:

  1. Prepare your CV, highlighting your relevant experience and skills.
  2. Send your CV to hr@matbakhi.co for consideration.

Join our team and be a part of creating delicious and authentic Lebanese, Palestinian, and Arabic dishes!

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