We are seeking a talented Indian/Chinese Cook to join our kitchen team at our Indian restaurant in Salmiya, Kuwait. The ideal candidate will have experience in preparing a variety of Indian and Chinese dishes and will be passionate about delivering high-quality meals.
| Basic Details | |
|---|---|
| Experience | 1 - 2 Years |
| Location | Kuwait |
| Qualification | Mentioned Below |
| Benefits: | Mentioned Below |
| Posted | |
| Job Type | Full-Time |
| Posted by | Hamna (Senior HR) |
| last date to apply | apply within 15 days of posting |
This blog post will break down everything you need to know about the position, from the typical tasks to the qualifications and how to contact the employer.
Key Responsibilities
- Prepare and cook a variety of Indian and Chinese dishes according to restaurant recipes and standards.
- Ensure that all food is prepared in a timely manner and is of high quality.
- Maintain cleanliness and organization in the kitchen, including equipment and workstations.
- Assist in menu planning and development based on seasonal ingredients.
- Adhere to food safety and sanitation regulations at all times.
- Collaborate with kitchen staff to ensure smooth operation during service hours.
Qualifications
- Proven experience as a cook, specifically in Indian and Chinese cuisine.
- Must have a transferable visa (Article 18).
- Ability to work in a fast-paced environment.
- Strong attention to detail and commitment to quality.
- Good communication skills.
Benefits
- Salary: 250 KWD per month.
- Opportunity to work in a vibrant restaurant environment.
- Potential for career growth and skill development.
Application Instructions
Interested candidates should send their CV via WhatsApp:
- Phone: +965 65909385
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