We are urgently seeking an experienced Dosa & Parotta Master for immediate hiring. This position is open for local transfers or full-time employment. The ideal candidate will have specialized skills in preparing dosas and parottas to a high standard.
Basic Details | |
---|---|
Experience | 1 - 2 Years |
Location | Kuwait |
Qualification | Mentioned Below |
Benefits: | Mentioned Below |
Posted | |
Job Type | Full-Time |
Posted by | Hamna (Senior HR) |
last date to apply | apply within 15 days of posting |
This blog post will break down everything you need to know about the position, from the typical tasks to the qualifications and how to contact the employer.
Responsibilities
- Preparation: Skillfully prepare dosas and parottas as per the restaurant’s specifications.
- Cooking Techniques: Utilize traditional methods and techniques to ensure high-quality results.
- Menu Contribution: Contribute to menu planning and innovation related to dosas and parottas.
- Kitchen Management: Maintain cleanliness and organization in the kitchen area.
- Customer Satisfaction: Ensure dishes are prepared to meet customer expectations and dietary requirements.
Qualifications
- Experience: Proven experience as a dosa and parotta master.
- Skills: Expertise in traditional cooking techniques and presentation.
- Local Transfer: Open to local transfers or full-time candidates.
- Availability: Immediate availability is preferred.
Benefits
- Competitive salary (to be discussed during the interview).
- Full-time position with a reputable establishment.
- Opportunity to showcase your expertise in a dynamic kitchen environment.
Application Instructions
Interested candidates should contact +965 96930217. Please provide details of your experience and availability.
Join us and be a key player in delivering exceptional South Indian cuisine!
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