We are a thriving food company seeking dedicated individuals to join our team. We have exciting opportunities for a Fleet Supervisor, Quality Control Specialist, and Sushi Chef.
| Basic Details | |
|---|---|
| Experience | 1 - 2 Years |
| Location | Kuwait |
| Qualification | Mentioned Below |
| Benefits: | Mentioned Below |
| Posted | |
| Job Type | Full-Time |
| Posted by | Hamna (Senior HR) |
| last date to apply | apply within 15 days of posting |
This blog post will break down everything you need to know about the position, from the typical tasks to the qualifications and how to contact the employer.
Responsibilities
Fleet Supervisor
- Oversee and manage the company’s fleet of vehicles.
- Ensure efficient and safe operation of all vehicles.
- Schedule and coordinate vehicle maintenance and repairs.
- Monitor driver performance and compliance with regulations.
- Manage fleet budgets and costs.
Quality Control Specialist
- Develop and implement quality control standards and procedures.
- Inspect and test food products to ensure they meet quality specifications.
- Identify and address quality issues.
- Monitor production processes and identify areas for improvement.
- Maintain accurate quality control records.
Sushi Chef
- Prepare a wide variety of sushi dishes, including rolls, nigiri, and sashimi.
- Maintain high standards of food quality and presentation.
- Adhere to food safety regulations and practices.
- Work efficiently and accurately in a fast-paced environment.
Qualifications
Fleet Supervisor
- Proven experience in fleet management.
- Strong organizational and planning skills.
- Excellent communication and interpersonal skills.
- Knowledge of transportation regulations and safety standards.
Quality Control Specialist
- Experience in quality control within the food industry.
- Knowledge of food safety regulations and HACCP principles.
- Attention to detail and problem-solving skills.
- Strong analytical and reporting skills.
Sushi Chef
- Minimum 6 years of experience in sushi preparation.
- At least 5 years of experience in the same field.
- Proven culinary skills and creativity.
- Ability to work well under pressure.
Benefits
- Competitive salary and benefits package.
- Opportunities for professional growth and development.
- A dynamic and supportive work environment.
Application Instructions
Interested candidates should submit their resumes for the desired position. Please include your relevant experience and qualifications. tel:51338933
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