Americana Kuwait Food Company is seeking a dedicated and experienced Restaurant Manager to join our team in Kuwait City. This full-time on-site role requires a dynamic leader who can effectively manage daily operations, ensure customer satisfaction, and drive business growth within our restaurant.
| Basic Details | |
|---|---|
| Experience | 1 - 2 Years |
| Location | Kuwait |
| Qualification | Mentioned Below |
| Benefits: | Mentioned Below |
| Posted | |
| Job Type | Full-Time |
| Posted by | Hamna (Senior HR) |
| last date to apply | apply within 15 days of posting |
This blog post will break down everything you need to know about the position, from the typical tasks to the qualifications and how to contact the employer.
Job Description:
As a Restaurant Manager, you will oversee all aspects of restaurant operations, including staff management, customer service, and adherence to food safety regulations. You will play a key role in creating a positive dining experience for our guests while fostering a productive work environment for our team.
Key Responsibilities:
- Daily Operations Management: Oversee the daily functions of the restaurant, ensuring smooth operations and high standards of service.
- Staff Management: Recruit, train, and manage restaurant staff, fostering a positive and productive work environment.
- Customer Service: Ensure exceptional customer service, addressing any issues or complaints promptly and effectively.
- Business Growth: Implement strategies to drive sales, enhance customer loyalty, and achieve business goals.
- Food Safety Compliance: Ensure compliance with food safety regulations and maintain high standards of hygiene and cleanliness.
- Reporting: Maintain records of sales, expenses, and inventory, and prepare regular reports for management.
Qualifications:
- Experience: Proven experience in restaurant management, with a track record of success in similar roles.
- Skills: Strong leadership and communication skills; excellent customer service abilities.
- Work Environment: Ability to thrive in a fast-paced environment and manage multiple tasks simultaneously.
- Knowledge: Familiarity with food safety regulations and best practices.
Benefits:
- Competitive salary based on experience.
- Opportunities for professional development and career advancement.
- A dynamic and supportive work environment.
Application instruction :
Interested candidates are encouraged to submit their resume and cover letter detailing their relevant experience.
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