We are hiring immediate joiners for multiple restaurant roles within Kuwait. We are seeking dedicated and passionate individuals to join our team in a vibrant dining environment. If you have a love for food and excellent customer service skills, we want to hear from you!
| Basic Details | |
|---|---|
| Experience | 1 - 2 Years |
| Location | Kuwait |
| Qualification | Mentioned Below |
| Benefits: | Mentioned Below |
| Posted | |
| Job Type | Full-Time |
| Posted by | Hamna (Senior HR) |
| last date to apply | apply within 15 days of posting |
This blog post will break down everything you need to know about the position, from the typical tasks to the qualifications and how to contact the employer.
Available Positions
- Mexican Chef (Male) – 300-350 KD
- Bakery Chef (Pizza, Fatayer, Asian Male)
- Sous Chef (Male, under 40 years)
- Kitchen Manager (Male, Fluent in Arabic)
- Barista (under 35, 270-300 KD)
- Cashier (Female, under 35, 250-300 KD)
- Cafe Crew (under 35, up to 270 KD)
- Restaurant Dispatcher (up to 280 KD + Transport, Male, under 35, Asian) – Small Projects
- Commi (up to 300 KD + Transport, Male, under 35, Asian) – Small Projects
- Restaurant Steward (up to 280 KD + Transport, Male, Asian) – Small Projects
- Cashier (up to 280 KD + Transport, Male, Asian) – Small Projects
- Commi (up to 300 KD + Transport & Food, Asian, Arabic or Indian food)
- Junior Pastry Chef (300-350 KD, Asian Male)
- Junior Cake Decorator (300-350 KD, Asian Male)
- Head Pastry Chef (with chocolate knowledge, Male)
- Part-Time Pastry Helper (Male, Filipino)
Responsibilities
Depending on the position, key responsibilities may include:
- Cooking and Food Preparation: Prepare and cook meals according to restaurant standards and recipes.
- Customer Service: Provide excellent service to guests, ensuring satisfaction and addressing any concerns.
- Cash Handling: Process transactions accurately and efficiently while maintaining cash register integrity.
- Kitchen Management: Oversee kitchen operations, including inventory management and staff supervision.
- Food Presentation: Ensure dishes are presented beautifully and meet the restaurant’s quality standards.
Qualifications
To succeed in these roles, candidates should possess the following qualifications:
- Experience: Minimum of 2 years of experience in a relevant role within the restaurant or culinary industry.
- Skills:
- Strong culinary skills for cooking roles.
- Excellent customer service skills for front-of-house positions.
- Ability to work well in a team and communicate effectively.
- Requirements:
- Regular Visa 18 Ahli is required.
- Immediate joining only.
Benefits
- Competitive Salary: Based on the role and experience.
- Working Environment: Dynamic and supportive team culture.
- Opportunities for Advancement: Potential for career growth within the company.
Application Instructions
If you are interested in any of the available positions, kindly share your CV via WhatsApp to +965 65933799. Applications will be accepted until the positions are filled, and we look forward to welcoming you to our team!
Please Note:
- We list jobs submitted by employers. kuwaittalentpool.com does not verify employers or guarantee job details.
- Be aware: legitimate jobs never require upfront payment